Orders and Delivery
Cuts available
Cockerham Salt Marsh Lamb is available to order in half lamb or full lamb packs for the freezer. We reserve the right to alter the pack content from time to time. The Salt Marsh Lamb Mince is made with the minced breast and the scragg end of the lamb. Please contact us for further details or see the price lists further down this page.
This is what is included in the Half Lamb pack
Leg
Shoulder
16 Grilling Chops (packed in 4)
Leg fillet
8 Shoulder (hot pot) Chops (packed in 4)
2 x 500g Mince, Liver & Kidney
-
Half Lamb
-
£
125
+ carriage
-
- 24 Chops
- Leg
- Leg Fillet
- Shoulder
- Liver/Kidney
- 2 x 1lb packs of lamb mince
-
Full Lamb
-
£
250
+ carriage
-
- 48 Chops
- 2 Legs
- 2 Leg Fillets
- 2 Shoulders
- Liver/Kidney (x2)
- 4 x 1lb packs of lamb mince
-
Salt Marsh Lamb
-
Cuts
:
-
-
Per Kg LEG £17 LEG FILLET £17 LEG STEAK £19 SHOULDER £14 BONED/ROLLED SHOULDER £15 LOIN CHOPS £20 CUTLETS £20 SHOULDER CHOPS £14 LAMB HENRY £14 LAMB HENRY MINTED £15 MINCE £12 DICED LAMB £22 LIVER £5 LAMB & MINT BURGERS (pack of 6) £9 ROLLED BREAST £11 BREAST £10
To Order
Call Stuart and Caroline Lawson on
or email
Delivery